Line Cook

Status Full Time
Type Permanent
Hours Flexible Hours include weekdays, weekends, evenings, and stat holidays
Pay $18-19/hr and gratuities
Supervisor Executive Chef/F&B Manager


Position Summary:

Are you passionate about cooking and thrive in a fast-paced kitchen? Join the North Shore Winter Club (the “Club”) team as a Line Cook and prepare delicious dishes to perfection, maintaining high standards of quality and presentation. You’ll work in a clean, organized workspace and collaborate with our amazing team to ensure an exceptional experience for our members.

Key Responsibilities:

  • Provide professional, friendly guest service while ensuring food consistency and quality according to Club standards.
  • Set up and stock station with necessary supplies.
  • Maintain a clean and organized work area, ensuring adherence to food safety, portion control, waste management, and workplace standards.
  • Assist with inventory management and restocking as needed.
  • Collaborate with the kitchen team to ensure smooth operations.


  • Guest-focused team player with demonstrated organizational skills
  • Minimum 1 year experience
  • Personable, friendly demeanor
  • 5-day availability with flexible shifts
  • Effective communication
  • Food Safe Level One certification, required
  • Basic computer literacy
  • Fluent in English
  • Reliable, works well under pressure


Physical aspects of this role include but are not limited to constant standing and walking throughout the shift, along with frequent lifting and carrying of items up to 30 lbs. Additionally, occasional kneeling, pushing, pulling, and lifting may be necessary.

If you’re a positive team player prepared to contribute your expertise in a dynamic setting and uphold our dedication to delivering exceptional experiences for our members, we invite you to apply now and join our team.


To apply for this position, please submit your cover letter and resume by email to:

Please ensure the subject line includes your full name and “Line Cook”.


Employee Perks & Benefits:

  • Excellent extended health & dental plan for eligible employees
  • A generous employee recognition program
  • Daily in-house employee meals &food discounts
  • Free parking
  • Use of Club facilities, including the fitness centre (some restrictions apply)
  • Discounts with on-site physio, registered massage therapist and chiropractor


The North Shore Winter Club is committed to fostering, cultivating, and preserving a culture of diversity and inclusion. We believe in equal treatment and opportunity for all team members and strive to actively build a diverse workforce where everyone is treated equally.

Everyone has a responsibility to treat others with dignity and respect, and make sure all people feel included and have access to the same opportunities. We actively strive to create an environment where all persons are able to share their ideas, beliefs, and skills.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.